People who work in office settings know that cleanliness is highly valued. This goes for all areas of your office, whether it’s lobbies, work stations, or breakrooms. Another area of your office that will need cleaning is the office kitchen. Just like any other area of your office, the kitchen will see plenty of foot traffic, meaning it won’t be long before the area is dusty and dirty, and kitchens tend to be even messier because of all of the food that can get left behind. To keep your office kitchen clean, here are some tips to follow.
Put an Office Kitchen Policy in Place
Prevention is always the best approach for office cleanliness. It’s easier to keep an office kitchen clean if you prevent it from getting dirty in the first place.
Therefore, you should put a policy in place that promotes cleanliness. This could take a while to put into effect because your staff will be used to how they’ve done things in the past. Once everyone is used to your new office kitchen policy, though, you can stop messes before they even occur.
Just be sure that whatever rules you put in place are easy to understand and easy to follow. The rules don’t have to be incredibly strict. You just need simple rules such as having people clean any messes they make immediately, or making sure people properly dispose of trash once they have finished eating.
Put Up Signs in Your Office Kitchen
After an office kitchen policy has been put into effect, you might want to put signs up in different areas. If there are certain rules you want followed, put reminders where the rule will likely be the most relevant. As an example, if you want to remind your staff to check food for expiration dates, a reminder like that might be best on the refrigerator.
Make Sure Spills are Cleaned Up
If you don’t clean up spills at the moment they occur, your floors will start to develop stains that are much tougher to remove. Dealing with spills as they come ensures that stains don’t have the time to take form, allowing your floors to remain much cleaner.
Keep Your Trash Bins Under Control
Don’t let trash pile up too much. Trash needs to be taken out regularly so that your office kitchen doesn’t start to smell. As long as you check on your bins frequently, you shouldn’t have any trouble knowing when bins need to be emptied.
You should also use trash bins that don’t force your staff to touch them, such as motion-operated ones. This keeps your employees’ hands, and the rest of your office, cleaner.
Commercial Cleaning Services from A 360 Cleaning
A 360 Cleaning has provided Maryland with top-notch professional cleaning and janitorial services for over 12 years. We don’t cut corners and ensure that every customer is satisfied with their cleaning. Whether you need a glitter spill cleaned up or an entire office building, we are happy to help! We currently serve the following areas: Baltimore, Annapolis, Glen Burnie, Severna Park. To explore how we can help keep your facility clean all year long, give us a call at 410-852-5800 or visit us online. For more cleaning tips, follow us on Facebook, Pinterest, Twitter, and LinkedIn.
Tags: cleaning, hygiene, maintenance